TAX DAY RELIEF ~ THE CORPSE REVIVER

Regardless of whether you did your taxes yourself or paid someone to trudge through the effort on your behalf, let’s face it – taxes are no fun. They’re exhausting and stressful and once finished, we’re often left feeling relieved but dead tired. We’ve come up with a way to revive your spirits! Awaken you from the toll taxes have taken on your life! Now that Tax Day is done, we want you to celebrate in style with a CORPSE REVIVER No2!

Aptly named because of it’s purported ability to bring a painfully hung-over person back to some semblance of life, the CORPSE REVIVER No2 dates all the way back to 1930 and provides delicious citrus notes and a well balanced sweet, floral flavor with the use of Lillet Blanc and gin.

Even Ben Franklin himself stated, “in this world nothing can be said to be certain, except death and taxes”. Well, here at Gidget+LaRue we are done with our taxes and we’re excited to have you try this wonderfully enlivening – and classic – cocktail to get back out there and live a little!

CORPSE REVIVER No2

Taxes are done ~ time to come alive with this classic!

Taxes are done ~ time to come alive with this classic!

TOOLS :: Shaker
GLASS :: Martini or coupe
EXTRAS ::  Cherry – optional
SERVINGS :: 1 cocktail

INGREDIENTS* ::
1 oz. Gin
1 oz. Cointreau
1 oz. Lillet Blanc
1 oz. fresh squeezed lemon juice
½ oz. Absinthe

 HOW TO MAKE IT ::

  • Add absinthe to chilled glass. Swirl to coat insides of glass. Set aside.
  • Add remaining ingredients to shaker filled with ice and shake it like you mean it!
  • Strain into the absinthe coated glass
  • Garnish with cherry (optional)

 

SHAKE UP A VALENTINE’S DAY COCKTAIL ~ JAMES BOND STYLE

Bond. James Bond. This British secret agent embodies all things sexy and mysterious. For an unforgettable Valentine’s Day, we introduce you to a martini straight out of a 1953 James Bond novel, Casino Royale, called the Vesper Martini.

For some secret agent background on this Bond girl libation, here are two of the spirits you’ll need to celebrate Valentine’s Day Bond-style.

1. LONDON DRY GIN. Gin’s characteristic flavor is primarily juniper, enhanced by a variety of other botanicals and/or spices. The traditional style of gin called out in the original James Bond recipe calls for a London Dry style gin. We selected a premium small batch gin, made in a 200-year old distillery near Birmingham, England. How very British, and oh so good.

2. LILLET. Lillet (pronounced li-lay) is a French Aperitif made from a blend of wine, liqueurs, fruits and herbs. This divine wine includes sweet orange peels from Morocco and bitter green orange peels from Haiti. The Vesper Martini recipe calls for the Blanc version, which has a beautiful golden color with candied orange, honey, lime and mint aromas.

Here’s how to make your Bond-worthy martini.

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VESPER MARTINI

TOOLS: Shaker filled with ice
GLASS: Martini
EXTRAS: Lemon spiral for garnish
SERVINGS: 2 cocktails
INGREDIENTS:
6 oz. London Dry gin (we’ve chosen Brokers but Tanqueray or Bombay are also good)
2 oz. vodka
1 oz. Lillet Blanc

HOW TO MAKE IT:

  • Place all liquid ingredients into ice-filled shaker and shake it like you mean it. This martini must be served well chilled so shake it and shake it again.
  • Strain contents into chilled martini glass
  • Top drink with a long, thin lemon peel. Peel lemon directly over the martini so the essential oils drop directly into the glass for that extra touch of flavor.

Whether you’re planning a romantic weekend or a candle-lit dinner with your sweetheart, this simple Valentine’s martini will make your celebration that much more romantic.  Cheers to a happy Valentine’s Day!

vesper-martini